近日，重庆一家饭店被曝光使用“阴阳菜单”策略，根据顾客口音差异提供不同价格的菜单，引发舆论关注。据报道，该饭店对本地顾客提供价格较低的常规菜单，而对外地游客则展示价格较高的“特供版”，利用语言和信息差异进行隐蔽加价。这种行为涉嫌价格欺诈，违反消费者权益保护法，损害了市场公平和消费者信任。当地市场监管部门已介入调查，强调将严厉打击此类不正当经营行为。该事件也反映出服务业中存在的消费歧视问题，提醒消费者在交易中保持警惕，同时呼吁企业诚信经营，共同维护健康的消费环境。
Recently, a restaurant in Chongqing was exposed for using a ‘dual menu’ strategy, offering different priced menus based on customers’ accents, sparking public concern. According to reports, the restaurant provided local customers with a regular menu at lower prices, while displaying a higher-priced ‘special version’ to tourists, exploiting language and information gaps to hide price increases. This practice涉嫌价格欺诈 (涉嫌价格欺诈), violates consumer protection laws, and undermines market fairness and consumer trust. Local market regulators have launched an investigation, emphasizing a crackdown on such unethical business practices. The incident also highlights issues of consumer discrimination in the service industry, reminding customers to stay vigilant during transactions and urging businesses to operate with integrity to maintain a healthy consumer environment.
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