近日，《农民日报》刊发报道指出，作为地方特色畜禽资源的皖西麻黄鸡目前尚无统一的品种标准。皖西麻黄鸡主要分布于安徽省西部的大别山区，具有肉质细嫩、风味独特、适应性强等优点，长期以来深受当地农户和消费者的青睐。然而，由于缺乏权威、统一的品种认定标准，各地在养殖过程中存在种质混杂、品系不纯等问题，影响了该品种的保护、选育和产业化发展。专家指出，制定统一的品种标准是推动地方特色畜禽资源可持续利用的关键一步。标准应涵盖体型外貌、生长性能、繁殖特性、肉质指标等多个方面，并结合现代遗传育种技术进行系统选育。同时，应加强保种场建设，建立核心种群，防止优良基因流失。此外，地方政府和农业部门也需加大政策扶持和技术指导力度，引导养殖户科学养殖，提升皖西麻黄鸡的品牌价值和市场竞争力。《农民日报》呼吁，应尽快将皖西麻黄鸡纳入国家或省级畜禽遗传资源保护名录，并推动相关标准的制定与实施，为这一地方优质鸡种的传承与发展提供制度保障。
Recently, the Farmers’ Daily reported that Wanxi Mahuang Chicken—a local poultry breed from western Anhui Province—currently lacks a unified breed standard. Primarily raised in the Dabie Mountains region of western Anhui, this chicken is prized for its tender meat, distinctive flavor, and strong adaptability, making it popular among local farmers and consumers. However, the absence of an authoritative and consistent breed standard has led to issues such as genetic mixing and inconsistent strain purity across different farms, hindering efforts in breed conservation, selective breeding, and industrial development.Experts emphasize that establishing a standardized breed specification is crucial for the sustainable utilization of local livestock resources. Such a standard should cover physical characteristics, growth performance, reproductive traits, and meat quality indicators, supported by modern genetic and breeding technologies for systematic improvement. Additionally, core breeding populations should be established through well-managed conservation farms to prevent the loss of valuable genetic traits. Local governments and agricultural departments are also urged to enhance policy support and technical guidance to promote scientific farming practices and strengthen the brand value and market competitiveness of Wanxi Mahuang Chicken.The Farmers’ Daily calls for the swift inclusion of Wanxi Mahuang Chicken in national or provincial lists of protected animal genetic resources, along with the prompt development and implementation of relevant standards to ensure institutional support for preserving and developing this valuable local poultry breed.
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